Honey Almond Granola

This healthy honey almond granola will make you quit store bought granola for good! The sweetness comes only from honey,so there is no added sugar!

Hello there!

Today i will share with you another ingredient that i do not like; Honey. Yes,you read that right, i don’t like honey. And i kinda hate myself for not liking it because,honey is healthy for you. I once made some homemade granola bars wich contained honey. It was a good way for me to get some honey into my body in a way i will enjoy. But unfortunately,i didn’t like it, It tasted too much like honey. Okay, so that didn’t work.

Then came granola. I was afraid i wouldn’t like it. But i was wrong. It tasted amazing! There is just the right amount of honey that the granola is nice and sweet,without that overwhelming taste of honey that i hate. I became addicted! And now you will too.

Just look at those delicious granola clusters! YUM!

• Servings: 6-8
• Time: 35 minutes
• Difficulty: easy
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Ingredients:

• 2 cups rolled oats.
• 1/2 cup chopped almonds.
• 1/2 teaspoon cinnamon.
• 1/4 cup honey.
• 1/4 cup butter.

Directions:

1. Preheat your oven to 350 F and line a baking sheet with parchment paper.
2. In a medium bowl,combine your oats,chopped almond and cinnamon.Set aside.
3. In a small sauce pan,add your honey and butter and set it over medium heat until butter is melted.
4. Add you melted butter and honey mixture to your dry ingredients and mix until fully combined.
5. Spread your oat mixture evenly on the baking sheet and bake for 15-20 minutes,stirring the oats around every 6 minutes,or else you will end up with black burnt edges!
6. Take the granola out of the oven and let it cool completely before storing in an airtight container for up to a 6-7 days.